نمایش نتایج جستجو برای
کلمات کلیدی: Lactobacillus gasseri
موارد یافت شده: 2
1 - Effects of fermentation conditions (salt concentration, temperature, and pH) on Lactobacillus strains for induction of interleukin-12 in the exposed murine splenocytes (چکیده)2 - Fermentation of Rubus dolichocarpus juice using Lactobacillus gasseri and Lacticaseibacillus casei and protecting phenolic compounds by Stevia extract during cold storage (چکیده)